Lectures

The topic of Joy’s presentations can be customized to suit your audience’s regardless of the size of the audience. Joy’s presentation style is dynamic and engaging. The following are some of the examples of presentations available, however suggested topics are always welcomed. She can also serve as a moderator or host.

  • Healthy Eating for a Healthy Weight
  • Good Nutrition to Improve your Performance in Sports
  • Eating According to MyPlate and the 2010 Dietary Guidelines
  • Functional Ingredients for Products
  • Fruits and Vegetables: Why does color really matter?
  • Fad Diets: Too good to be true?
  • The Health Benefits of Whole Grains
  • Salt: The real story
  • Approaches to Lower  Sodium in Products
  • Carbohydrates: Should I be avoiding carbs?
  • Food that Makes the Heart Healthy
  • Antioxidants: Do they really work?
  • Tips for Managing Winter Weight Gain, including the Holiday Season
  • Nutrition Claims: Can you really say that?
  • Future Career Plans in Nutrition and/or Food Science

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